“ SO SO GOOD! I picked up a slice of the margherita and the pepperoni and both were amazing!! Sauce tastes so fresh and nothing was too oily. The crust was perfect and kept its shape. I cannot wait to come back for more! If you can't get a table at the restaurant next door, swing by the slice house!! ”

“ Haven't had a bad slice of pizza yet from any of Tony Gemignani's Restaurants. Got there when they open, and got a slice of Sicilian Combo which came with Pepperoni, Sausage, Mozzarella, Mushroom, Garlic, & Bell Pepper, perfectly sauced and the dough was so fresh and softly toasted feels like you're biting into a croissant, a little crunch on the outside and soft inside. From the time they took my order and they handed to me was less than 10 minutes. Any of Tony's Restaurants has to be the best pizza around!!! ”

“ Quick grab and go pizza spot when you have the late night munchies or drunchies! We came around 11PM on a Friday night, and we waited maybe 20 minutes from lining up to receiving our food. By the time we got there, there wasn't a huge selection but they do make more pizza on the go. Let me say, the pizza slices are huge. And the dough is so delicious and chewy. We ordered the cheese and big kahuna, as well as a side of ranch! Pretty solid place to grab some pizza! We wanted to try their Italian beef, but unfortunately they were all sold out ): I really like that Washington Square is nearby and has tons of benches! Definitely a visit! ”

“ The $8 slice of sausage and pepper pizza was a highlight of my night out in North Beach lol. The crust is thin but has structural integrity to hold itself up. Sauce and cheese were flavorful and a nice backdrop to the toppings. My bf and I haven't stopped thinking about the pizza here and will definitely need to pay Tony's a visit to enjoy an entire pie. ”

“ Popular pizza restaurant in SF's Little Italy. My friends and I went on a Saturday night and the place was PACKED. Street parking was nearly impossible -- we circled around for 30 minutes before we finally found a spot. We ordered at the to-go window so we didn't have to wait. I ordered a single slice of Sicilian pizza, which was about $7. It was quite good and the serving slice was pretty big! It was a bit messy to eat but definitely a satisfying slice of pizza. There are only 2 tables available for people ordering to-go. I was lucky enough to snag one. If you're visiting, I would recommend just getting it delivered to you to avoid traffic and parking. Either that or go outside peak hours. ”

“ Great place to get whole pizza to go! We came on a Saturday at lunch time and didn't have to wait in line. We ordered a whole New Yorker and waited about 20 minutes for it to be done before eating at the park nearby. The whole pizza is huge and for a really good price. The pizzas are fresh and warm - really tasty with lots of toppings. The crust is thin and good balanced of crispness and softness. Parking around here is pretty difficult since the area is so busy, so I highly recommend taking public transportation if you can! ”

“ Oh my gosh, this was the pizza I had been dreaming about. Slice House has been my favorite pizza chain in San Francisco for years, but this was my first time visiting the ORIGINAL location. I usually go to the location on Haight, or the one on 2nd Street that has been closed down for a few years now. I actually wanted to go to Tony's sit down restaurant next door, but didn't realize that reservations were required. So, I ordered a slice of Hot Tony from the Original Slice House counter, and waited. And waited. And waited. It was actually a very long wait. Finally, I received one of the best slices I've pizza I've ever experienced in my life. The Hot Tony isn't on any online menus that I could find, but based on my photo and my memory, it came loaded with marinara, mozzarella, pepperoni, salami, bell peppers, olives, green onions, and ricotta. I was hoping she'd give me a slice with at least one good dollop of ricotta. I got three, although one sadly dropped onto the street. Every single aspect of this pizza was incredible. The crust, the sauce, and every single one of the toppings was perfect. Rumor has it that Tony spends the most time cooking at this location, which may be why the sauce and crust tasted so much better and more nuanced than usual. Slice House is still my favorite chain, and I think this is my new favorite location. ”

“ "They've got the name, But not the game." Tony's Slice House is a natural choice when one is solo, hungry and craving a slice in North Beach. An entire pie would be too much, and the line at Tony's Pizza Napoletana next door would be too long. Unfortunately, the natural choice would not be the most delicious one. This "New York style" offering is a tough, heavy slice -- a little bit crude and frankly disappointing. It's tasty because it's pizza, but one expects better from a Tony. Service is efficient despite the interminable crowds. Although the slice itself might be underwhelming, munching on it in neighbouring Washington Square should redeem the experience. True score: 7.7 Return? NO ”